Christmas Comes Early
Christmas is coming early for customers of innovative Snowbird foods. The company has put together an exciting hamper full of seasonal specials, using both new and established ideas from its range of fully cooked and frozen products for caterers and ready meals manufacturers. Set to ... Read more
Sausage Range Hots Up
Snowbird has added a new Pork & Mustard variety to its highly successful, top quality Gourmet Plus range of sausages. It has a minimum meat content of 85% and is flavoured with sweet yet piquant wholegrain mustard. Minced, mixed and filled into natural casings to ... Read more
Major Investment Programme Completed
Snowbird has completed the latest phase of a major investment programme that will provide greater manufacturing flexibility and an enhanced service to current and potential customers. With an Ishida multi-head weigher and an associated form, fill and seal bagging machines, the company is now able ... Read more
Golden Double for Pre-Cooked Sausage
Our latest new product enjoyed huge success at the recent British Pig Executive (BPEX) Foodservice Pork Sausage of the Year awards, being presented with four awards, including two coveted golds. The new product, a Gourmet Lincolnshire made to a fabulous traditional recipe, has a meat ... Read more
Tavern Launches New National Sausage
The Whyteleafe Tavern in Surrey jumped the gun on British Sausage Week by becoming the first pub in the country to serve our newly-launched Gourmet Lincolnshire Sausage with “green” credentials. Presented as Toad in the Hole and as Sausage & Mash, the new sausage proved ... Read more
Widen Red Tractor Plan, BPex Urged
Snowbird has appealed to BPex not to limit its promotional activity exclusively to consumers through the retail sector as is the case with the campaign to promote the Red Tractor label as a guarantee of quality for Food Standards Assured, high welfare pork and pork ... Read more
Outdoor Bred Pigmeat Upgrades Sausages
Snowbird has re-launched its top selling Gourmet range of sausages exclusively using outdoor bred, single source pig meat to guarantee high quality, absolute consistency and total traceability. It is the first time such a scheme has been undertaken in the UK by a manufacturer of ... Read more
Crackers Add Pzazz To Xmas Eating
Putting some pzazz into Christmas, Snowbird foods has come up with an exciting alternative to that familiar seasonal special Pigs in Blankets. Christmas Crackers are fully cooked and frozen 25g chipolata sausages made from moist and tender turkey thigh meat and flavoured with quality diced ... Read more
Beefing Up Gourmet Plus Chipolatas
Snowbird has strengthened its selection of unique Gourmet Plus Chipolata Sausages with the unveiling of an improved recipe for its beef variant – part of the only fully cooked and frozen range of chipolatas in natural casings on the market. With no rusk or cereal, ... Read more
New Manager Named
A senior management appointment has been made to facilitate further expansion of the processing of fully cooked and frozen meat products like sausages and meat balls. With 42 years experience in the food industry, Richard Martin has taken up the new post of operations manager. ... Read more
Sausage Solution Curries Flavour
The new product development has come up with an innovative solution to a problem which has long faced customers of fast food outlets. Fish and chip shops and other take aways have traditionally met the demand for a curry “hit”, both from lager drinkers and ... Read more
Snowbird Cracks European Pizza Market
As a leading UK manufacturer of ready meals components Snowbird foods has made huge inroads into the massive German frozen food market. Now Snowbird is celebrating deals to supply two of Europe’s largest manufacturers of frozen, family size and individual pizzas. The product which had ... Read more





Produced in the
United Kingdom
All meat products are produced in the UK from the highest quality ingredients.